Join Executive Chinese Chef Tony Wan and his talented culinary team for an unforgettable dining experience. Indulge in a meticulously crafted 8-course dinner menu that showcases the vibrant yet sophisticated flavours of authentic Cantonese cuisine.
Dining Date: until 31 December 2025
Time: 6:30pm – 10:30pm
Pricing: HK$988/ person*
*Subject to 10% service charge
$1,086.8
Terms and Conditions: