Garden Café's “Treasures of Land and Sea” buffet dinner encompasses select ingredients from various countries and terrains, all of them procured and cooked with attention by the seasoned culinary team. Seafood lovers will be delighted to find premium catches such as fresh Boston lobsters and Kilpatrick oysters, while meat aficionados can taste various prime cuts at the alfresco terrace. The multitude of wonderful food will surely constitute a memorable gustatory journey.
Menu Highlights:
• Boston Lobster
• Australian Wagyu Beef
• Pan-fried Foie Gras
• Australian Grain-fed Ribeye
• Peking Duck
Free flow beer, fruit juice and soft drinks included. Guests can also enjoy free-flowing red, white and sparkling wines for an additional $120.
Birthday star of the month will receive a complimentary petite birthday cake (Book at least one day in advance and fill in Remarks when check-out)
Time: 6:30pm – 9:30pm
Adult: $798 per person*
Child: $398 per person*
*Subject to 10% service charge
Terms and Conditions: