The Dubai-style Chocolate Bar available at Conrad Hong Kong is prepared in-house by the hotel’s pastry team. While the trio of Belgian dark chocolate, quality pistachio paste and knafeh (fried shreds of phyllo pastry) are masterfully melded into a bar, their distinct flavours and textures come through in every bite, indulging guests in the gustatory drama between sweetness and umami, smoothness and crunch.
Original Price: HK$298/ box
Special Price: HK$360/2 boxes (Dubai-style Pistachio and Pink Peppercorn Chocolate Bar)
Contains dairy and gluten. Self-pickup only.
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