Enjoy a complete gastronomic journey at Brasserie on the Eighth, curated by our team through a four-course degustation menu. Having sourced seasonal produce from around the world, the menu includes a broad range of delicacies combining traditional French cooking techniques with modern sensibilities.
Time: 6:30pm – 10:30pm
Pricing: HK$688/ person*
*Subject to 10% service charge
Terms and Conditions: