This indulgent treat is reminiscent of authentic Hong Kong-style milk tea, featuring a golden, buttery pastry shell that cradles a velvety custard filling, crafted from a premium blend of TWG English breakfast tea, rich French cream, and Australian milk. Each tart is finished with a beautifully caramelized top, adding a perfect touch of sweetness.
Contains dairy and gluten. 3 days advance order is required. Self-pickup only.
$18.0
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