Exquisitely crafted by Chinese Executive Chef Tony Wan, indulge in an eight-course menu of Cantonese delicacies with wine pairings for an elevated festive dining experience.
Book on or before 8 December to enjoy 15% off festive dining programs.
6:00pm to 11:00pm - From $1,388* per guest
*Above price is subject to 10% service charge.
Terms and Conditions: